{"id":477,"date":"2019-11-05T15:57:23","date_gmt":"2019-11-05T15:57:23","guid":{"rendered":"https:\/\/www.mediterraneandietvm.com\/en\/?page_id=477"},"modified":"2021-05-02T17:51:16","modified_gmt":"2021-05-02T17:51:16","slug":"school","status":"publish","type":"page","link":"https:\/\/www.mediterraneandietvm.com\/en\/school\/","title":{"rendered":"School"},"content":{"rendered":"\n<p> MedEatReserch, The Social Research Center on the Mediterranean Diet, was founded with the aim of enhancing the food heritage of Southern Italy and is a promoter in high shools of a historical and anthropological &#8211; and therefore cultural &#8211; reflection on the Mediterranean Diet. <\/p>\n\n\n\n<p> Currently in educational work in schools, food almost exclusively pertains to the logic of \u201cfighting obesity\u201d. The diffusion of a food education is necessary but in fact still rarely put into practice. <\/p>\n\n\n\n<p> MedEatResearch, starting from the Mediterranean Diet, offers an anthropological and historical training opportunity: something apparently simple and catalogable, is in fact a tool for students to discover the temporal aspect of everyday life, the domestic, active and exemplary dimension, of the&nbsp; men, and in this case mostly of the women, of their territory. <\/p>\n\n\n\n<p>School, with its educational agency, has the opportunity to start young people to a reflection on the relationship between cooking and resources, an \u201cecological\u201d relationship, and a \u201clocal\u201d relationship. With this first moment of discovery comes the hope of rebuilding, by learning from ordinary life and its long and unspoken tradition, a critical thought and a more appropriate position towards the relationship with resources, starting from food. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>MedEatReserch, The Social Research Center on the Mediterranean Diet, was founded with the aim of enhancing the food heritage of Southern Italy and is a promoter in high shools of a historical and anthropological &#8211; and therefore cultural &#8211; reflection on the Mediterranean Diet. Currently in educational work in schools, food almost exclusively pertains to [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-477","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/pages\/477","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/comments?post=477"}],"version-history":[{"count":6,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/pages\/477\/revisions"}],"predecessor-version":[{"id":1874,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/pages\/477\/revisions\/1874"}],"wp:attachment":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/media?parent=477"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}