{"id":1342,"date":"2020-01-27T19:43:25","date_gmt":"2020-01-27T19:43:25","guid":{"rendered":"https:\/\/www.mediterraneandietvm.com\/en\/?p=1342"},"modified":"2021-05-03T17:48:38","modified_gmt":"2021-05-03T17:48:38","slug":"luigi-raffone-carnival-rhymes-with-pig","status":"publish","type":"post","link":"https:\/\/www.mediterraneandietvm.com\/en\/luigi-raffone-carnival-rhymes-with-pig\/","title":{"rendered":"Luigi Raffone <br>Carnival rhymes with pig"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Luigi Raffone - L&#039;arte del trafilaio\" width=\"1104\" height=\"621\" src=\"https:\/\/www.youtube.com\/embed\/iJElgMmMEQk?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>Louigi Raffone is a professional \u201ctrafilaio\u201d who started 30 years ago after a bet. Processes that bring &#8220;transformation&#8221; are his primary passion, and pasta, he said, is a &#8220;living&#8221; object in continuous transformation. <\/p>\n\n\n\n<p>In the interview, he describes the fundamental role that the trafilaio assumes in the production process of the dough. He guides us in the discovery of multiple forms of pasta through the evolutions in the techniques, materials, and explains the logic of the market and the professional figures making a comparison between the present and the past. <\/p>\n\n\n\n<font size=\"2px\">\nInterview by: Helga Sanit\u00e0 \n<br>Document by: Mariangela Bianco, MedEatResearch-Centro di Ricerche Sociali sulla Dieta Mediterranea, diretto da Marino Niola\n<br>Video by: Giada Sammarco\n<br>Created: 25-06-2015<\/font>\n","protected":false},"excerpt":{"rendered":"<p>Louigi Raffone is a professional \u201ctrafilaio\u201d who started 30 years ago after a bet. Processes that bring &#8220;transformation&#8221; are his primary passion, and pasta, he said, is a &#8220;living&#8221; object in continuous transformation. In the interview, he describes the fundamental role that the trafilaio assumes in the production process of the dough. He guides us [&hellip;]<\/p>\n","protected":false},"author":120,"featured_media":1345,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"video","meta":{"footnotes":""},"categories":[129],"tags":[157,159,152,163,156,154,349,348,15,505,119,153],"class_list":["post-1342","post","type-post","status-publish","format-video","has-post-thumbnail","hentry","category-manufacturers","tag-elisabetta-moro","tag-food","tag-gragnano","tag-luigi-raffone","tag-marino-niola","tag-medeatresearch","tag-mediterranean-diet","tag-memories","tag-pasta","tag-pasta-maker","tag-spaghetti","tag-unisob","post_format-post-format-video"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/1342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/users\/120"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/comments?post=1342"}],"version-history":[{"count":3,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/1342\/revisions"}],"predecessor-version":[{"id":2003,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/1342\/revisions\/2003"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/media\/1345"}],"wp:attachment":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/media?parent=1342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/categories?post=1342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/tags?post=1342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}