{"id":2137,"date":"2021-11-15T18:13:12","date_gmt":"2021-11-15T18:13:12","guid":{"rendered":"https:\/\/www.mediterraneandietvm.com\/en\/?p=2137"},"modified":"2021-11-15T23:36:19","modified_gmt":"2021-11-15T23:36:19","slug":"fico-mediterranean-lecture-2021-archeology-of-the-mediterranean-diet-with-paolo-giulierini","status":"publish","type":"post","link":"https:\/\/www.mediterraneandietvm.com\/en\/fico-mediterranean-lecture-2021-archeology-of-the-mediterranean-diet-with-paolo-giulierini\/","title":{"rendered":"Fico Mediterranean Lecture 2021 <br>Archeology of the Mediterranean Diet by Paolo Giulierini"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Fico Mediterranean Lecture 2021\" width=\"1104\" height=\"621\" src=\"https:\/\/www.youtube.com\/embed\/XAnjBHP55tQ?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>To celebrate the 11th anniversary of the UNESCO recognition of the Mediterranean Diet as an Intangible\u00a0Cultural Heritage of humanity\u00a0&#8220;Archeology of the Mediterranean Diet&#8221; by Paolo Giulierini<br>International Master Lecture dedicated to Ancel and Margaret Keys, the discoverers of the Mediterranean Diet as lifestyle and sustainable agri-food model.<br>The FICO Mediterranean Lecture is organized by the University of Naples Suor Orsola Benincasa \/ Department of Educational, Psychological and Communication Studies &#8211; MedEatResearch, Center of Social Research on the Mediterranean Diet &#8211; FICO Foundation.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>To celebrate the 11th anniversary of the UNESCO recognition of the Mediterranean Diet as an Intangible\u00a0Cultural Heritage of humanity\u00a0&#8220;Archeology of the Mediterranean Diet&#8221; by Paolo GiulieriniInternational Master Lecture dedicated to Ancel and Margaret Keys, the discoverers of the Mediterranean Diet as lifestyle and sustainable agri-food model.The FICO Mediterranean Lecture is organized by the University of [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2140,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"video","meta":{"footnotes":""},"categories":[44],"tags":[],"class_list":["post-2137","post","type-post","status-publish","format-video","has-post-thumbnail","hentry","category-experts","post_format-post-format-video"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/2137","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/comments?post=2137"}],"version-history":[{"count":4,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/2137\/revisions"}],"predecessor-version":[{"id":2158,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/2137\/revisions\/2158"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/media\/2140"}],"wp:attachment":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/media?parent=2137"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/categories?post=2137"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/tags?post=2137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}