{"id":2412,"date":"2022-06-17T15:38:54","date_gmt":"2022-06-17T15:38:54","guid":{"rendered":"https:\/\/www.mediterraneandietvm.com\/en\/?p=2412"},"modified":"2022-06-17T15:39:12","modified_gmt":"2022-06-17T15:39:12","slug":"donatella-marino-vittorio-rambaldo-rinaldo-merola-menaica-anchovies-discovering-the-excellence-of-a-slow-food-presidium-from-campania","status":"publish","type":"post","link":"https:\/\/www.mediterraneandietvm.com\/en\/donatella-marino-vittorio-rambaldo-rinaldo-merola-menaica-anchovies-discovering-the-excellence-of-a-slow-food-presidium-from-campania\/","title":{"rendered":"Donatella Marino, Vittorio Rambaldo, Rinaldo Merola <br>Menaica anchovies: discovering the excellence of a slow food presidium from Campania"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Alici di Menaica: alla scoperta dell\u2019eccellenza di un presidio Slow Food campano\" width=\"1104\" height=\"621\" src=\"https:\/\/www.youtube.com\/embed\/o7Ml1SvZ1IU?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>The purpose is to tell and spread the love for the tradition and history of a product unknown to many.<br>Listening to these fascinating tales from the Pisciottan fishermen and cooks, one can well understand why the Menaica fishery has been abandoned by all fishermen: it is very tiring, requires attention and constant work, but love and passion make everything easier.<\/p>\n\n\n\nInteriew by: Nicole Greco\n<br>Video by: Nicole Greco\n<br>Video Editing by: Martina Di Agostino\n<br>Document by: Martina Di Agostino\n<br>Subtitle ita\/eng by: Ludovica Nicol\u00f2, Gennaro De Falco, Martina Di Agostino, Gennaro de Falco\n<br>Translation by: Martina Di Agostino, Nicol Greco, Ludovica Nicol\u00f2\n<br>MedEatResarch \u2013 Center of Social Research on the Mediterranean Diet of the University of Naples Suor Orsola Benincasa, head by Marino Niola and Elisabetta Moro\n<br>Realized: 20\/05\/2022\n","protected":false},"excerpt":{"rendered":"<p>The purpose is to tell and spread the love for the tradition and history of a product unknown to many.Listening to these fascinating tales from the Pisciottan fishermen and cooks, one can well understand why the Menaica fishery has been abandoned by all fishermen: it is very tiring, requires attention and constant work, but love [&hellip;]<\/p>\n","protected":false},"author":183,"featured_media":2415,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"video","meta":{"footnotes":""},"categories":[129],"tags":[707,349,348,706,461,504],"class_list":["post-2412","post","type-post","status-publish","format-video","has-post-thumbnail","hentry","category-manufacturers","tag-history-of-the-product","tag-mediterranean-diet","tag-memories","tag-menaica-anchovies","tag-territory","tag-traditions","post_format-post-format-video"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/2412","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/users\/183"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/comments?post=2412"}],"version-history":[{"count":1,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/2412\/revisions"}],"predecessor-version":[{"id":2413,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/posts\/2412\/revisions\/2413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/media\/2415"}],"wp:attachment":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/media?parent=2412"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/categories?post=2412"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/tags?post=2412"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}