{"id":274,"name":"Giuseppe Molaro","url":"","description":"<b>Year:<\/b> 26 novembre 1986\r\n<b>City:<\/b> Naples\r\n<b>Education:<\/b> Graduated from the IPSSAR De Medici hotel school in Ottaviano (NA)\r\n<b>Profession:<\/b> Chef patron of the \u201cContaminazioni\u201d restaurant in Somma Vesuviana (NA)\r\n<b>Language:<\/b> Italian","link":"https:\/\/www.mediterraneandietvm.com\/en\/author\/giuseppe-molaro\/","slug":"giuseppe-molaro","avatar_urls":{"24":"https:\/\/www.mediterraneandietvm.com\/en\/wp-content\/uploads\/2024\/06\/giuseppe_molaro-24x24.jpg","48":"https:\/\/www.mediterraneandietvm.com\/en\/wp-content\/uploads\/2024\/06\/giuseppe_molaro-48x48.jpg","96":"https:\/\/www.mediterraneandietvm.com\/en\/wp-content\/uploads\/2024\/06\/giuseppe_molaro-150x150.jpg"},"meta":[],"_links":{"self":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/users\/274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mediterraneandietvm.com\/en\/wp-json\/wp\/v2\/users"}]}}