The best of the Mediterranean Diet told by the people from Cilento. Interiew by: Rossella Galletti e Mariangela Bianco Video by: Mariangela Bianco, Rossella Galletti...
Author - Antonio Morinelli
Year: 9-08-1976
City: Vallo della Lucania
Profession: Restaurateur
Language: Italian
Pollica/Cilento, Recipes, secrets, memories from Cilento
Antonio Morinelli
Antonio Morinelli
The Cilento Triad: pasta, anchovies, and olives
The best of the Mediterranean Diet told by the people from Cilento. Interiew by: Rossella Galletti e Mariangela Bianco Video by: Mariangela Bianco, Rossella Galletti...
Pollica/Cilento, Restaurateurs
Antonio Morinelli
Antonio Morinelli
My cuisine between memories, travels around the world, and Ancel Kyes
Antonio Morinelli was born in Vallo della Lucania on August 9, 1976. He lives in Pioppi where, since 2013, on his return from the USA, he has opened his restaurant by...
