We analyze with chef Franca Di Mauro the importance of the territory and the traditions that bind us.
We talk about the great importance of women and their great skills in the culinary field. Finally, let’s take a look at how important it is to educate children, who will be future men, to a correct diet and knowledge of our traditions.Interiew by: Giulia di Giovanni, Maria Acanfora, Francesca Sansone
Video by: Giulia di Giovanni, Maria Acanfora, Francesca Sansone
Video Editing: Giulia di Giovanni, Maria Acanfora
Document by: Giulia di Giovanni, Maria Acanfora
Subtitle ita/eng by: Francesca Sansone
Translation by: Francesca Sansone
MedEatResarch – Center of Social Research on the Mediterranean Diet of the University of Naples Suor Orsola Benincasa, head by Marino Niola and Elisabetta Moro