Artists

Michele Iodice
The Culinary Identity of an Artist from “Rione Sanità”

Watch Later Cinema Mode

Michele Iocide, in an interview given to students of Mediterranean Gastronomic Sciences at Federico II University, tells how food can be indissoluble link between an artist and his neighborhood.

Interview, video, editing and document by: Elena Crisci, Luigi Di Notolo, Anna Furioso, Alfonso Lanza, Stefania Sgambati, students of Mediterranean Gastronomic Sciences; Department of Agriculture; University of Naples Federico II
Students tutor: Mariangela Bianco
Translation by: Francesca Magnani
Realized: 18-05-2019
Michele Iodice

Michele Iodice

Data di nascita: 26-12-1956
Città: Napoli
Scolarità: Diploma Scuola Superiore
Professione: Artista, Funzionario Ministero Beni Culturali
Lingua parlata: Italiano

Video table of contents

00:19 Introduction
00:55 Childhood memories
02:30 Art and Food
03:45 A dish of memory
04:23 Evolution of identity
05:42 Tradition/emotion
06:48 Mediterranean Diet
08:40 A chef in the family
10:37 Joy in a plate
11:24 My vision of art
12:36 Art of conviviality
13:59 Seasonality

Geographic information

Country: IT
Region: Campania
City: Napoli
Altitude: 17m. s.l.m.

Links and attachements

www.wikieventi.it/napoli/415967/cena-esclusiva-nella-grotta-dellartista-michele-iodice/

References

Dalla parte di Swann di M. Proust

www.michele.iodice.it

Napoli Velata di Ferzan Ozpetek