Tag - vegetables

Stories

Mariacristina Ponticelli
Tre ways to cook seasonal vegetables

Pollica/Cilento, Restaurateurs

Annamaria La Greca
A traditional cuisine based on local fish and vegetables

Pollica/Cilento, Restaurateurs

Luigi Di Lauro
Mediterraneo, a restaurant born from the values of the Mediterranean Diet

Pollica/Cilento, Restaurateurs

Antonio Vassallo
Story of a fisherman-restaurateur

Centenarians

Armando Pisacane
The countryside in his heart

Centenarians

Pia Paolillo
Memories of a life between working in the fields and teaching

Centenarians

Carmine Di Pizzo
Ancient rural

Centenarians

Alborina Silano, 100 years old
The secret of longevity? Vegetables in each soup and long walks