During the chat between the professor Marino Niola and the writer Maurizio De Giovanni, in one of the historical Naples’ café, the Great Gambrinus, we discovered many aspects of the writer’s personal life and many considerations about his world of food and wine’s vision, linked not only to Naples. As the main character we have the City with all of its contradictions and uniqueness and above all its open minded vision, which is opposed to the Cilento’s one, that is very dear to De Giovanni from an editorial point of view, because Cilento’s vision is more rigid. A city of Naples that creates nothing but improves everything, like De Giovanni himself said several times.
Interiew by: Marino Niola, Anna Astarita, Carmela Balzano, Nicola AngelinoVideo by: Anna Astarita, Nicola Angelino
Video Editing by: Nicola Angelino
Document by: Anna Astarita
Subtitle ita/eng by: Anna Astarita, Carmela Balzano
Translation by: Carmela Balzano
MedEatResarch – Center of Social Research on the Mediterranean Diet of the University of Naples Suor Orsola Benincasa, head by Marino Niola and Elisabetta Moro
Realized: 04/04/2022
